NYC Restaurant Week
Explore hundreds of 2-course lunches and 3-course dinners across all five boroughs at $30, $45 and $60.
Find a Table
RestaurantsLower East Side
YongChuan
Description
Yong Chuan NYC offers a modern take on Ningbo and Eastern Chinese cuisine on Manhattan's Lower East Side. Known for its signature Peking duck and refined seafood dishes like whole yellow croaker, the menu highlights clean flavors and traditional techniques. Enjoy a warm, stylish setting—perfect for both everyday dining and special occasions.
Show More
Additional Info tab selected
Features
Cuisine
- Chinese
Accessibility
- Wheelchair Accessible
Ownership
- Asian American Owned
Cost
- $$$$
Amenities
- Bar/Lounge