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Restaurants /Zou Zou's

NYC Tourism + Conventions Member: Yes

A tiered tray with assorted Middle Eastern appetizers, including labneh with roasted tomatoes, hummus, baba ghanoush with red pepper, a bean salad, sliced bread, and a glass of fresh vegetable sticks.

A tiered tray displays assorted vegetable sticks and five bowls of colorful dips and spreads, alongside a basket with grilled flatbread on a green table.

A person pours red wine from a decanter into a glass at a dimly lit restaurant table set with menus, glasses, plates, cutlery, and a candle. Other diners are seated, one holding a phone.

Zou Zou's. Photo: Rae Serra

RestaurantsHudson Yards

Zou Zou's

place

385 Ninth Ave., ste. 85, Manhattan, NY, 10001

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Description

Zou Zou’s is a lively and modern Eastern Mediterranean restaurant from chef Madeline Sperling (Gramercy Tavern, The NoMad) and Juliana Latif (The NoMad). Their menu combines influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Designed by AvroKO, the 75-seat space features an open kitchen centered around a wood-fired hearth, and is inspired by the Levant in tones and materials, featuring dark woods, off-white plasters, vibrant blue and green tiles, highlighting open spaces punctuated by arches and domes.

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call

(212) 380-8585

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Location

385 Ninth Ave. ste. 85, Manhattan, NY, 10001

Get Directions

north_east

Contact

Additional Info tab selected

Features

Accessibility

Wheelchair Accessible

Cuisine

Mediterranean
Middle Eastern

Cost

$$$$$

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