RestaurantsUpper East Side
Pascalou
Description
Chef-and-wife-owned Pascalou is an intimate, authentic French bistro in the Carnegie Hill neighborhood on the Upper East Side. Their menu ranges from appetizers like French onion soup to pastas like seafood risotto and entrées like lamb or chicken tagine and duck breast au poivre.
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Features
Cuisine
- French
Accessibility
- Large Print
- Wheelchair Accessible
Ownership
- Woman Owned
Amenities
- Outdoor Dining
Cost
- $$$$