Photo: Evan Sung
RestaurantsBedford-Stuyvesant
Peaches HotHouse
Description
Slowly revolving ceiling fans, blues music, butcher-block tables and luscious baked goods on the counter give off a decided Southern feel. But since this is Brooklyn, and the chefs are Ben Grossman and Craig Samuel (Peaches, The Smoke Joint), there's a modern touch to the shrimp and grits, black-eyed peas and fried green tomatoes. If you like your poultry spicy, try the juicy, peppery Nashville-style hot chicken. The crowd is a good mix of locals, cops and intrepid Manhattanites.
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Features
Cost
- $$
Amenities
- Bar/Lounge
Cuisine
- Soul Food / Southern
Ownership
- Black Owned