Question 1

What is NYC Restaurant Week?

Accepted Answer

NYC Restaurant Week is a bi-annual program that celebrates New York City’s world-famous dining scene. Participating restaurants citywide offer prix-fixe menus at a special price for lunch and/or dinner, inspiring diners to try something new (and even break bread in a different borough).

Question 2

When is NYC Restaurant Week?

Accepted Answer

The program runs annually every summer and winter—usually July and August, and January and February.

Question 3

What are the NYC Restaurant Week deals?

Accepted Answer

The program features delicious prix-fixe meals at a trio of pricing options ($30, $45, $60), which restaurants may offer during meal periods of their choosing (lunch, dinner, or both).

Question 4

How do I find out which restaurants are participating?

Accepted Answer

Once the program is live—usually a couple of weeks before you can book tables—you'll be able to view the full list of participating restaurants on our NYC Restaurant Week page. You’ll be able to browse by location and cuisine, among others.

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